Signature Cocktail Bar

Cocktails by Bluffand Brisket

Sydney • Coastal Bar

Award-winning cocktails crafted with Australian spirits, seasonal botanicals, and a relaxed coastal atmosphere that keeps dining at the heart of every drink.

Service hours: Cocktail bar open from 4pm, Wednesday to Sunday.

18+ for alcohol • RSA venue

Cocktails are served exclusively at our physical venue in Sydney. No online ordering or wagering is available.

Signature Australian spirits
Zero-proof creations
Food-paired experiences

Signature Collection

Signature Cocktails Showcase

Every cocktail at Bluffand Brisket is crafted to complement our coastal Australian dining menu, highlighting local spirits, seasonal produce, and the precision of our in-house mixologists.

Award-winning signatures

Discover our curated list of house signatures, each built around Australian craft spirits, native botanicals, and refined balance. From bright, citrus-led spritzes to stirred, spirit-forward classics, every glass is designed to start a conversation at the table.

  • Locally distilled gins infused with native botanicals
  • Layered vermouths, amari, and fortified wines sourced across Australia
  • Seasonal garnishes featuring citrus, herbs, and native florals
Ask our team for today's bartender's pick and ideal food pairing.
Selection of colourful signature cocktails on a bar counter at Bluffand Brisket
Relaxed modern cocktail bar with warm daylight, greenery and ivory tones

Bar Atmosphere

Modern coastal cocktail bar

Our cocktail bar feels like a sunlit members club on the coast: warm ivory walls, brushed gold details, soft sage upholstery, and greenery flowing through the space.

Whether you are joining us before dinner, settling in for a long lunch, or sipping between hands on a hosted poker night, the bar remains first and foremost a space for relaxed, sociable dining and conversation.

  • Comfortable bar seating, high-tops, and lounge-style tables
  • Thoughtful soundscape to keep conversations easy and unhurried
  • Table service for cocktails, wine, and zero-proof drinks

Cocktail Styles

From reimagined classics to zero-proof creations

Our menu balances familiar favourites with contemporary Australian flair, offering a considered mix for every palate and every course.

Classic favourites reimagined

Enjoy timeless cocktails elevated with premium ingredients and a coastal Australian lens. Expect clean lines, restrained sweetness, and flavour clarity built for food pairing.

  • Redefined Negroni with native citrus and local vermouth
  • House Martini, stirred to your preferred dryness and garnish
  • Spritzes and Old Fashioneds with Australian botanicals

Australian craft spirits

We showcase distillers from across Australia, selecting gins, vodkas, liqueurs, and vermouths that speak to our landscape and complement our coastal menu.

  • Native-gin highballs with crisp, mineral mixers
  • Small-batch liqueurs layered into complex sours
  • Modern riffs featuring Australian fortified wines

Zero-proof & low-alcohol

For guests seeking a lighter visit, our zero-proof and low-ABV cocktails feature hand-pressed juices, infused botanicals, and considered garnishes—no compromises on flavour.

  • Non-alcoholic spritzes with herbaceous complexity
  • Cold-pressed citrus coolers with aromatic bitters
  • Low-alcohol aperitifs designed for long lunches

Seasonal Features

Seasonal cocktail features

Each season our mixologists design a limited series of cocktails that celebrate fresh produce, unique infusions, and small-batch syrups prepared in-house.

Think native fruit cordials, charred citrus peels, roasted-spice oleo saccharum, and cold-brewed teas layered into bright, expressive serves that change with the market.

Seasonal cocktail garnished with fresh citrus and herbs on a bar counter

Dining & Pairing

Food pairing recommendations

Every cocktail is designed with the kitchen in mind. Our team works closely with our chefs to highlight textures and flavours across the menu.

  • Crisp, citrus-led aperitifs with oysters, crudo, and coastal starters
  • Structured spirit-forward cocktails with grilled meats and rich mains
  • Delicate, aromatic serves with vegetarian plates and seasonal salads
  • Digestif-style creations to ease into cheese and dessert courses

Experiences

Cocktail masterclasses & events

Deepen your appreciation of cocktail craft with intimate, in-venue sessions hosted by our head bartender and bar team.

Signature Cocktail Masterclass

Spend an afternoon at the bar, learning the foundations of shaking, stirring, and building cocktails with a focus on Australian spirits and seasonal ingredients.

Hosted in-venue only Ideal for 6–12 guests Canapés and shared plates available

Masterclasses focus on education, technique, and responsible service. Tasting pours are moderated and paced throughout the session.

Tastings, launches & poker evenings

We occasionally host cocktail-led tasting evenings, collaborative distillery showcases, and pre-poker aperitif sessions that pair drinks with our seasonal menu.

  • Distiller showcases with guided tasting flights
  • Pre-event aperitif hours for private functions
  • Curated lists for corporate or hosted poker evenings

All events are conducted in accordance with Australian regulations, with RSA-certified staff and a focus on responsible enjoyment.

Responsibility

Responsible enjoyment

Bluffand Brisket is committed to providing a safe, inclusive environment for all guests. Our team is fully RSA certified and trained to support responsible service of alcohol.

  • Strictly 18+ for alcohol service and cocktail masterclasses
  • Water and non-alcoholic options always available
  • Moderated tastings and considered serving sizes

We encourage guests to plan safe transport home and to enjoy our cocktails as part of a complete dining experience.

In-venue only

This website does not provide any form of online gaming, remote wagering, or alcohol sales. All cocktail experiences take place exclusively at our physical restaurant and bar.

18+ venue areas apply to the bar and hosted poker evenings.

Our Team

Meet the mixologists

Behind every drink is a team of bartenders who treat cocktail making as both craft and hospitality.

Head Bartender

Leads the development of our signature and seasonal lists, working closely with the kitchen to ensure every cocktail has a place alongside the menu.

Focus: balance, seasonal produce, and guest education.

Senior Mixologists

Bring world-class bar experience to Bluffand Brisket, combining precise technique with a relaxed, approachable style of service.

Focus: classic foundations and modern twists.

Bar Hosts

Welcome guests, guide you through the list, and help you discover new favourites—whether that's a bold stirred drink or a delicate zero-proof option.

Focus: guest comfort, pacing, and recommendations.

Our team are always happy to tailor a drink to your preferences. Simply let us know what you enjoy and how you'd like to feel across your visit.

At the Bar

How to order

We keep ordering simple and personal, so you can focus on conversation, dining, and enjoying the atmosphere.

1. Visit the cocktail bar

Join us at the bar to chat directly with our team. Share your preferred spirits, flavours, or a classic you love, and we will recommend something tailored.

2. Order from your table

If you are dining or attending a hosted poker evening, simply order from your table. Your server can talk you through the list and suggest pairings.

3. Ask for guidance

Not sure where to start? Tell us how strong, light, bitter, or fruity you would like your drink to be, or ask for a zero-proof option created just for you.